Titanium Dioxide is a food grade whitening agent which is ideal for colouring products such as chocolate and buttercream.
If you are after a true white no affected by yellow chocolate or buttercream, this product is for you. Simply add a sprinkle of powder to your melted white chocolate and mix. Keep adding more powder until you get the desired colour. The powder has no taste. You can also make a liquid paste by adding a drop or two of boiling water to some powder colour or mixing the powder dye straight in and kneading the colour through.
For more uses head over to our Youtube Channel here: https://www.youtube.com/channel/UCeYjIiYw2g6ocFNtisVIjGw
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